Guajillo Chilli Paste
An easy way to add the mild, slightly smoky flavour of Guajillo chilli to your cooking is this lovely paste, made in Mexico by Especia Chillies. It is free from artificial flavours or additives, and combines the chilli with onion, garlic and sunflower oil to make a paste which can be added to dishes such as chilli con carne, salsas, birria or Mole sauce. The Guajillo is one of the most popular chillies, and having this paste handy in the pantry means you can add a taste of Mexico to so many meals.
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