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Caraway Seeds

Widely used throughout parts of Europe, caraway seeds are commonly used to flavour rye breads, soups, baking goods, white sauces, cabbage, green beans, potato dishes and is particularly good in goulash.  It has a highly aromatic sweet spicy flavour with notes of mint and aniseed.  Caraway is also good with strong meats such as game.

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IMPORTANT NOTICE:

The Spice Mountain online team is currently away and will be returning to work on Monday 11th March. You may continue to place your orders online but please note that the despatch will take place promptly on our return. Our shops at Borough Market and Westfield Stratford City will remain open as per our normal opening times therefore you may visit us at either one of these locations for your spice needs.

Thank you for your understanding!

Warm wishes

Magali and the team

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