Lemon, Fennel & Chilli Salt

Lemon, Fennel & Chilli Salt

There are many interesting varieties of flavoured salts. In this recipe sea salt is infused with dried lemon zest, fennel seeds and a hint of chilli flakes to make a gorgeous seasoning for any types of seafood; crushing and then rubbing the salt on fish or prawns before grilling will give the dish an amazing flavour.

This combination of flavours also works well with roasted meats and steaks, potatoes and in salads.

You can also use it to flavour breads (focaccias) and other savory delights.

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IMPORTANT NOTICE TO OUR CUSTOMERS:

The Spice Mountain online team is away for 1 week and we will be returning to work on Wednesday 21st August. You may continue to place your orders online but please note that your order will be despatched promptly after our return. Our  shops at Borough Market and Westfield Stratford City will remain open as per our normal opening times therefore you may visit us at either one of these locations for your spice needs.

Thank you for your understanding!
Warm wishes
Magali and the team

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