Mexican Oregano

Oregano, Mexican

This has a similar flavour to European oregano, but it is a quite a bit stronger in flavour and depth. It also has a more pungent aroma. This makes it ideal for using in Mexican cuisine, as it has enough body to stand up to the chilli this cuisine usually contains. I always like to add a couple of teaspoons to my chilli con carne, as it gives the dish a lovely aromatic balance.

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