Kaffir Lime Leaves

Kaffir Lime Leaves

Kaffir lime leaves originate from Southeast Asia, and bring a delightful, aromatic and fresh flavour to dishes which contain them. A staple seasoning in Thailand, they are used to bring an acid balance to the fierce chilli heat which Thai food often contains. The flavour of kaffir lime leaves is earthier and sweeter than standard lime juice or zest, but with the same citrus base. The leaves can either be added whole, or crushed in the hand to release the oils contained within. They need to be stored in a cool, dark place (a pantry is perfect!) to prevent them losing their colour.

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IMPORTANT NOTICE:

The Spice Mountain online team is currently away and will return to work on Friday May 3rd. Any orders placed between the 19th April until then will be despatched promptly in the week beginning 6th May. Our online shop will remain open and you will still be able to place your orders as normal. Our shops at Borough Market and Westfield Stratford City will also be open as per the usual opening times.

We apologise for any inconvenience!

Magali and the team

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