Biryani

Biryani Masala

Biryani is a luxuriant rice dish layered and cooked with meat, chicken, fish and/or vegetables. It is one of the stars of the Indian kitchen, and is very popular wherever curry is eaten.  In India Biryani is served as a main meal, usually accompanied by one or two small vegetable curries and chutnies. However it is also excellent as an accompaniment, and makes a great centrepiece when served with other curries..

The easiest way to prepare Biryani is to cook your meat or preferred ingredient with a few spoons of this masala and some natural yoghurt. Then cook your basmati rice, again seasoned with a spoon of masala. Mix the rice and the meat together, and finish for 10 minutes in the oven, then serve, garnished with crispy onions, hard-boiled egg, sliced tomato and chopped coriander. A feast for the eyes and for the stomach!

Alternatively, for something a little different, mix the Biryani spice with a squeeze of lemon juice, olive oil and garlic to make a flavorful marinade for beef or lamb. Also the Biryani masala can be used to enliven and lift an everyday fried rice.

 

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IMPORTANT NOTICE:

The Spice Mountain online team is currently away and will return to work on Friday May 3rd. Any orders placed between the 19th April until then will be despatched promptly in the week beginning 6th May. Our online shop will remain open and you will still be able to place your orders as normal. Our shops at Borough Market and Westfield Stratford City will also be open as per the usual opening times.

We apologise for any inconvenience!

Magali and the team

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