Smoked Paprika, sweet

One of the best-loved spices in the Spanish kitchen, this is deliciously smoky and sweet without any bitterness, and has a beautiful brick-red colour. It is a key ingredient in such favourites as paella and patatas bravas, and is also commonly used in Hungarian dishes such as goulash. It matches very well with beans, and although not authentic, a teaspoonful will transform a cassoulet.

If you are a fan of foods cooked on the barbecue, you will love smoked paprika!  Try adding a pinch to your beef stroganoff, or sprinkling over your roast potatoes to give them a touch of sunshine!.

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The Spice Mountain online team is away for 1 week and we will be returning to work on Wednesday 21st August. You may continue to place your orders online but please note that your order will be despatched promptly after our return. Our  shops at Borough Market and Westfield Stratford City will remain open as per our normal opening times therefore you may visit us at either one of these locations for your spice needs.

Thank you for your understanding!
Warm wishes
Magali and the team

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